{"product_id":"fishing-for-buffalo","title":"Fishing for Buffalo","description":"\u003cb\u003e\u003c\/b\u003e\u003cp\u003eThe definitive guide to the eccentric and surprisingly popular sport of rough fishing\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eIs a carpsucker a carp or a sucker? Where can you find the largest eelpout in the United States? Can you catch creek chubs and fry them for supper? \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eThese questions and more are answered within the pages of \u003cem\u003eFishing for Buffalo\u003c\/em\u003e. Rob Buffler and Tom Dickson dispel myths and rumors about rough fish with credible biological information while also demonstrating the joy of angling for nontraditional fish. Its wealth of information qualifies this book as a fishing bible for the growing number of rough fishing enthusiasts in the United States and makes it easy to identify the rough fish you may catch. It even includes a sampling of Dickson and Buffler’s favorite recipes, such as Burbot Boulangère and Deviled Grilled Cisco.\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eRough fish may be a lot of things—ugly, unruly, or elusive—but they are definitely not boring.\u003cp\u003e\u003c\/p\u003e","brand":"Rob Buffler","offers":[{"title":"Default Title","offer_id":53616413409660,"sku":"9780816665327","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/4980\/0541\/files\/9780816665327_68d0b540-1be3-47bd-b199-4eeb4df36127.jpg?v=1746711726","url":"https:\/\/combined-academic.myshopify.com\/products\/fishing-for-buffalo","provider":"Combined Academic Publishers - Mare Nostrum Group","version":"1.0","type":"link"}