{"product_id":"mercados","title":"Mercados","description":"\u003cp\u003ePart travelogue, part cookbook, \u003ci\u003eMercados\u003c\/i\u003e takes us on a tour of Mexico’s most colorful destinations—its markets—led by an award-winning, preeminent guide whose passion for Mexican food attracted followers from around the globe. Just as David Sterling’s \u003ci\u003eYucatán\u003c\/i\u003e earned him praise for his “meticulously researched knowledge” (\u003ci\u003eSaveur\u003c\/i\u003e) and for producing “a labor of love that well documents place, people and, yes, food” (\u003ci\u003eBooklist\u003c\/i\u003e), \u003ci\u003eMercados\u003c\/i\u003e now invites readers to learn about local ingredients, meet vendors and cooks, and taste dishes that reflect Mexico’s distinctive regional cuisine.\u003c\/p\u003e\u003cp\u003eServing up more than one hundred recipes, \u003ci\u003eMercados\u003c\/i\u003e presents unique versions of Oaxaca’s legendary moles and Michoacan’s carnitas, as well as little-known specialties such as the charcuterie of Chiapas, the wild anise of Pátzcuaro, and the seafood soups of Veracruz. Sumptuous color photographs transport us to the enormous forty-acre, 10,000-merchant Central de Abastos in Oaxaca as well as tiny \u003ci\u003etianguises\u003c\/i\u003e in Tabasco. Blending immersive research and passionate appreciation, David Sterling’s final opus is at once a must-have cookbook and a literary feast for the gastronome.\u003c\/p\u003e","brand":"By David Sterling","offers":[{"title":"Default Title","offer_id":53615161540988,"sku":"9781477310403","price":52.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/4980\/0541\/files\/9781477310403.jpg?v=1741268315","url":"https:\/\/combined-academic.myshopify.com\/products\/mercados","provider":"Combined Academic Publishers - Mare Nostrum Group","version":"1.0","type":"link"}